Description
This cross-curricular series introduces and explains the ethical issues and big business behind what we eat, and how making choices at the supermarket can either keep things as they are or affect real change.
Book Details
Format
Paperback
Pages
56 pages
Language
English
Published
Jul 1, 2011
Publisher
Heinemann
Editions
2 editions
ISBN-10
1432951033
ISBN-13
9781432951030