Book Details
Format
Paperback
Pages
240
Language
English
Published
Feb 1, 1993
Publisher
Berkley
ISBN-10
0425136213
ISBN-13
9780425136218
Description
A guide to minimizing exposure to additives and pollutants in foods shows readers how to prepare safer meals, encourage the local supermarket to stock safe food, eat wisely during pregnancy, store foods the smart way, and more. Reprint. LJ. NYT.