Description
Literary Nonfiction. From the margins of gastronomy to the depths of taste, a compendium of culinary delights and anguish. Rare recipes, lost histories, perfect dishes, childhood nostalgias, improbable ecstasies. This volume offers a miscellany of articles and illustrations in celebration of food and the social relations fostered by dining. These texts mix genres, reveal secrets, resolve mysteries, communicate passions--precisely what is needed to consider the complex cultural associations between cuisine and the other arts.
Book Details
Format
Paperback
Pages
208 pages
Language
English
Published
Dec 1, 1997
Publisher
Distributed Art Pub Inc
ISBN-10
1882791053
ISBN-13
9781882791057