Book Details
Format
Hardcover
Pages
592
Language
English
Published
Oct 10, 1995
Publisher
Knopf
ISBN-10
0679422730
ISBN-13
9780679422730
Description
Here is the long-awaited cookbook from Andre Soltner, for decades the chef-proprietor of Lutece, New York’s most famous restaurant. Here is a record of all the wondrous dishes with which he dazzled his faithful customers for more than thirty years – 333 recipes, carefully worked out, brought together for the first time.
Genres
Cookbooks