Buchdetails
Format
Gebundene Ausgabe
Seiten
232
Sprache
Englisch
Veröffentlicht
Jan 1, 2004
Verlag
Stewart, Tabori, and Chang
ISBN-10
1584793317
ISBN-13
9781584793311
Beschreibung
The award-winning chef-proprietor of Chicago's Frontera Grill and his teenage daughter present a multi-generational dialogue on how to bring out a variety of flavors using a range of personalizing techniques and ingredients, in a collection of more than 100 international classical recipes complemented by reminiscences about their shared family and travel experiences.
Genres
Reisen