Detalles del libro
Formato
Tapa dura
Páginas
128
Idioma
Inglés
Publicado
Oct 1, 1992
Editorial
Doubleday Canada
ISBN-10
0385253508
ISBN-13
9780385253505
Descripción
Offers recipes for spicy foods, ranging from appetizers and soups through main courses and desserts, from the cuisines of Mexico, China, India, Africa, and the Caribbean