Descripción
Based on the best-selling book Mastering the Grill , this deck includes tips on grilling and recipes for everything from ribs and rubs to burgers and barbecue, as well as grilled vegetable and dessert recipes.
Detalles del libro
Formato
Tapa blanda
Páginas
50 páginas
Idioma
Inglés
Publicado
may. 6, 2009
Editorial
Chronicle Books
ISBN-10
0811862208
ISBN-13
9780811862202