Description
Based on the best-selling book Mastering the Grill , this deck includes tips on grilling and recipes for everything from ribs and rubs to burgers and barbecue, as well as grilled vegetable and dessert recipes.
Book Details
Format
Paperback
Pages
50 pages
Language
English
Published
May 6, 2009
Publisher
Chronicle Books
ISBN-10
0811862208
ISBN-13
9780811862202