Descrizione
Based on the best-selling book Mastering the Grill , this deck includes tips on grilling and recipes for everything from ribs and rubs to burgers and barbecue, as well as grilled vegetable and dessert recipes.
Dettagli del libro
Formato
Brossura
Pagine
50 pagine
Lingua
Inglese
Pubblicato
mag 6, 2009
Editore
Chronicle Books
ISBN-10
0811862208
ISBN-13
9780811862202