The Sacred Table: Creating a Jewish Food Ethic

The Sacred Table: Creating a Jewish Food Ethic

Mary L. Zamore , Eric H. Yoffie , Nigel Savage
Aún sin calificaciones
Jan 1, 2011 · Inglés · Kindle (563 páginas)
Añadir a la estantería

Califica este libro


Exportar diario de lectura

Detalles del libro

Formato Kindle
Páginas 563
Idioma Inglés
Publicado Jan 1, 2011
Editorial CCAR Press
ISBN-10 088123186X
ISBN-13 9780881231861

Descripción

This collection of essays explores the multifaceted relationship between Judaism and food, examining how dietary laws and practices shape identity and community. Contributors offer unique perspectives on the ethical implications of food choices, encouraging readers to reflect on the impact of their consumption in a contemporary context.

With a blend of personal anecdotes, scholarly insight, and cultural observations, the anthology delves into traditions while addressing modern challenges. It invites readers to cultivate a deeper understanding of their food ethics, fostering a meaningful connection to their faith and the environment.

Géneros

Romance Religión y Espiritualidad Salud y Bienestar
Añadir a la estantería

Califica este libro


Exportar diario de lectura