Szczegóły książki
Format
Kindle
Strony
563
Język
Angielski
Opublikowany
Jan 1, 2011
Wydawca
CCAR Press
ISBN-10
088123186X
ISBN-13
9780881231861
Opis
This collection of essays explores the multifaceted relationship between Judaism and food, examining how dietary laws and practices shape identity and community. Contributors offer unique perspectives on the ethical implications of food choices, encouraging readers to reflect on the impact of their consumption in a contemporary context.
With a blend of personal anecdotes, scholarly insight, and cultural observations, the anthology delves into traditions while addressing modern challenges. It invites readers to cultivate a deeper understanding of their food ethics, fostering a meaningful connection to their faith and the environment.
With a blend of personal anecdotes, scholarly insight, and cultural observations, the anthology delves into traditions while addressing modern challenges. It invites readers to cultivate a deeper understanding of their food ethics, fostering a meaningful connection to their faith and the environment.
Gatunki
Romans
Religia i Duchowość
Zdrowie i Wellness