Description
Food safety is important. What are some other good food safety rules to follow? And what steps can you take to keep your own kitchen safe? This title provides an educational introduction to key ideas of food safety, from washing your hands before you eat and keeping food properly refrigerated, to avoiding foods you may be allergic to and respecting others' dietary restrictions. A hands-on activity and a list of fun facts round out Caution in the Kitchen !
Détails du livre
Format
Broché
Pages
32 pages
Langue
Anglais
Publié
Jan 1, 2016
Éditeur
Lerner Publications ™
ISBN-10
1467794732
ISBN-13
9781467794732