Caution in the Kitchen!: Germs, Allergies, and Other Health Concerns

Caution in the Kitchen!: Germs, Allergies, and Other Health Concerns

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Jan 1, 2016 · 영어 · 페이퍼백 (32 페이지)
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책 세부 정보

형식 페이퍼백
페이지 32
언어 영어
출판됨 Jan 1, 2016
출판사 Lerner Publications ™
ISBN-10 1467794732
ISBN-13 9781467794732

설명

Food safety is important. What are some other good food safety rules to follow? And what steps can you take to keep your own kitchen safe? This title provides an educational introduction to key ideas of food safety, from washing your hands before you eat and keeping food properly refrigerated, to avoiding foods you may be allergic to and respecting others' dietary restrictions. A hands-on activity and a list of fun facts round out Caution in the Kitchen !
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