Book Details
Format
Paperback
Pages
32
Language
English
Published
Jan 1, 2016
Publisher
Lerner Publications ™
ISBN-10
1467794732
ISBN-13
9781467794732
Description
Food safety is important. What are some other good food safety rules to follow? And what steps can you take to keep your own kitchen safe? This title provides an educational introduction to key ideas of food safety, from washing your hands before you eat and keeping food properly refrigerated, to avoiding foods you may be allergic to and respecting others' dietary restrictions. A hands-on activity and a list of fun facts round out Caution in the Kitchen !