Description
White Heat is as unique a cookbook as the author, Marco Pierre White is unique among chefs. The author combines his own frank opinions and dramatic photography with a series of 70 recipes that represent the best of the cuisine served in his growing empire of restaurants.
Détails du livre
Format
Relié
Pages
128 pages
Langue
Anglais
Publié
juin 20, 1996
Éditeur
Van Nostrand Reinhold
Éditions
2 éditions
ISBN-10
0855100311
ISBN-13
9780855100315