Ballpark Eats: Recipes Inspired by America's Baseball Stadiums

Ballpark Eats: Recipes Inspired by America's Baseball Stadiums

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2016 · Inglês · Brochura
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Descrição

Forget peanuts and Cracker Jacks! America's Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From the famous fish tacos at the Giants's AT&T Park in San Francisco to the mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch. Produced in partnership with Sports Illustrated KIDS.

Detalhes do Livro

Formato Brochura
Páginas 144 páginas
Idioma Inglês
Publicado fev 1, 2016
Editora Capstone Young Readers
ISBN-10 1623706475
ISBN-13 9781623706470
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