Agriculture: A Very Short Introduction

Agriculture: A Very Short Introduction

by Paul Brassley , Richard Soffe
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Science & Technology
Format Paperback
Pages 160
Language English
Published Apr 28, 2016
Publisher Oxford University Press
ISBN-10 0198725965
ISBN-13 9780198725961
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Description

This concise exploration delves into the rich history and evolving practices of agriculture, a cornerstone of human civilization. The authors, Paul Brassley and Richard Soffe, articulate the significance of farming across cultures and eras, touching on its impact on societal development and the environment.

Readers are invited to discover the intricate systems behind food production, from traditional methods to modern innovations. With clarity and insight, the book sheds light on the challenges and opportunities facing agriculture today, making it an essential read for anyone interested in the subject’s profound global implications.

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