Modern Meat

Modern Meat

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1985 · English · Paperback · 2 editions
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Description

A journalist and cattle rancher recounts the history of the use of antibiotics and hormones in livestock feed and details the potential risks involved in the consumption of such treated meat

Book Details

Format Paperback
Pages 343 pages
Language English
Published May 12, 1985
Publisher Vintage
Editions 2 editions
ISBN-10 0394729196
ISBN-13 9780394729190

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