Book Details
Format
Paperback
Pages
250
Language
English
Published
Jan 1, 1997
Publisher
Oakhill Pr
ISBN-10
1886939136
ISBN-13
9781886939134
Description
The bible of a growing restaurant industry. The only book on the market that teaches HOW TO PERFORM PROFESSIONALLY, STEP BY STEP. Ideal for operators of culinary, hospitality schools. Hotels and restaurants can hire and train easily and quickly with consistency. They call it "clear, concise,intelligent." People don't come back to sloppy service. If a person wants to be a sales/service professional this book will make him/her a lot of money !
Genres
Business & Economics