Detalles del libro
Formato
Tapa dura
Páginas
127
Idioma
Inglés
Publicado
Mar 24, 1992
Editorial
Crown
ISBN-10
0517585294
ISBN-13
9780517585290
Descripción
Offers recipes for spicy foods, ranging from appetizers and soups through main courses and desserts, from the cuisines of Mexico, China, India, Africa, and the Caribbean