Descripción
A packed recipe collection for cake and dessert enthusiasts, this book covers ingredients, equipment, techniques, basic recipes and culinary terms. Sections cover puddings, pies & tarts, everyday desserts & cakes, special, exotic or creamy concoctions and sweet bites for after dinner.
Detalles del libro
Formato
Tapa dura
Páginas
352 páginas
Idioma
Inglés
Publicado
ene. 1, 2012
Editorial
Flame Tree
ISBN-10
0857755218
ISBN-13
9780857755216