Description
A packed recipe collection for cake and dessert enthusiasts, this book covers ingredients, equipment, techniques, basic recipes and culinary terms. Sections cover puddings, pies & tarts, everyday desserts & cakes, special, exotic or creamy concoctions and sweet bites for after dinner.
Book Details
Format
Hardcover
Pages
352 pages
Language
English
Published
Jan 1, 2012
Publisher
Flame Tree
ISBN-10
0857755218
ISBN-13
9780857755216