Opis
Whether steamed, baked, fried or rolled, rice is the most widely consumed staple food worldwide with many varieties that vary by region. 101 Things To Do With Rice offers recipes using both long and short grain, wild, risotto, brown, Basmati and more.
Szczegóły książki
Format
Oprawa spiralna
Strony
128 stron
Język
Angielski
Opublikowany
sie 1, 2015
Wydawca
Gibbs Smith
Wydania
Wydania: 2
ISBN-10
1423640330
ISBN-13
9781423640332