Descrizione
Features more than 100 recipes, including winter favourites - British Hallowe'en, Bonfire Night, Christmas and New Year. This work includes chapters on the various aspects of winter cooking, from classic British starters, main courses and menus for Hallowe'en, Bonfire Night, Christmas Day and New Year's Day.
Dettagli del libro
Formato
Brossura
Pagine
176 pagine
Lingua
Inglese
Pubblicato
set 1, 2008
Editore
Octopus Publishing Group
ISBN-10
1845334779
ISBN-13
9781845334772