描述
"Separate chapters for perfect Crusts, simple to sublime Sauces, and familiar to extraordinary Toppings are each written with easy-to-follow, step-by-step instructions."
书籍详情
格式
平装书
页数
61 页
语言
英语
已发布
1月 1, 1985
出版商
American Cooking Guild
ISBN-10
0942320190
ISBN-13
9780942320190