Descrizione
Part of the "Look and Cook" series, this book shows both beginners and more experienced cooks how to prepare different foodstuffs. Each step is illustrated and techniques demonstrated to help clarify points raised. This particular book looks at pasta cookery and includes a range of recipes.
Dettagli del libro
Formato
Copertina rigida
Pagine
128 pagine
Lingua
Inglese
Pubblicato
Jan 1, 1992
Editore
Dorling Kindersley Publishers
ISBN-10
0863188613
ISBN-13
9780863188619