Описание
An illustrated guide to beans, peas, lentils, and other legumes includes tasty recipes for such vegetarian fare as Tuscan Soup and Black Bean Chutney, a pictorial guide to the varieties of beans, and suggestions on bean preparation and storage.
Детали книги
Формат
Твердый переплет
Страницы
128 страниц
Язык
Английский
Опубликовано
окт 1, 1992
Издатель
Doubleday Canada
ISBN-10
0385253079
ISBN-13
9780385253079