Descrição
Whether it's ales, lagers, pilsners, bitters, or stouts, this deck offers tips and techniques for selecting, storing, serving, and (of course) sampling these sudsy libations. Learn everything from flavor and aroma to food pairing and proper serving etiquette. If you're an amateur beer imbiber or a true aficionado, Beer Reference to Go will ensure you're the host with the most and the guest with the best.
Detalhes do Livro
Formato
eBook
Páginas
50 páginas
Idioma
Inglês
Publicado
ago 27, 2013
Editora
Chronicle Books (CA)
ISBN-10
145213281X
ISBN-13
9781452132815