Book Details
Format
Hardcover
Pages
64
Language
English
Published
Jan 1, 2000
Publisher
Quadrille Pub
ISBN-10
1899988785
ISBN-13
9781899988785
Description
The author has condensed his lifetime of knowledge and passion for the most popular elements of Italian cuisine into this book of baking recipes. This title is packed with tips on how to create his dishes, and advice on the best quality ingredients available.
Genres
Romance
Cookbooks