書籍詳情
格式
平裝書
頁數
116
語言
英語
已出版
Jan 1, 1989
出版商
Chronicle Books LLC
ISBN-10
0877016585
ISBN-13
9780877016588
描述
Provides information on selecting, storing, peeling, deveining, and preparing shrimp, and shares recipes for appetizers, main dishes, and stocks and sauces that feature shrimp