Book Details
Format
Hardcover
Pages
144
Language
English
Published
Jan 1, 2000
Publisher
Time Life Education
ISBN-10
0737020393
ISBN-13
9780737020397
Description
Williams-Sonoma "New American Cooking" is a six-volume series that chronicles contemporary regional fare from coast to coast. Perhaps more than any other place California captures the spirit of contemporary American cooking.
Genres
Contemporary