Opis
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
Szczegóły książki
Format
Twarda okładka
Strony
689 stron
Język
Angielski
Opublikowany
Feb 1, 2002
Wydawca
McGraw-Hill Companies
Wydania
Wydania: 2
ISBN-10
0072824689
ISBN-13
9780072824681